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Entries to the Gold Plate Awards 2026 will be accepted now.

Entries to the Gold Plate Awards 2026 will be accepted now. Official launch of the 2026 Gold Plate Awards is 9th February 2026. Make this a memorable year for the Diamond Anniversary of the Gold Plate Awards

2026 Entry Form


Adam Keane

First of all our thank you so much for your support in joining me back on this adventure of the 2025 Gold Plate Bartender of the Year Competition after a 17 year absence!

It was a great event on Sunday, well attended & I think it was a great success, a gruelling 3 hours with even a power outage in Yagan Square for over an hour was interesting.

In the end we had 16 Finalists on the day who went through 4 challenges of Written, Blind Test, Classic Cocktail & Signature Cocktail rounds to finally crown a clear winner.

Thanks to our judges Andy Mac, Steve Lambetsos, & Scott Grieve who had the exhausting job of tasting & judging over 34 cocktails each on the day. It was a tough job but someone had to do it & they did a stellar job. Special thanks also to Gary Bird for help marking & scoring as that was a tough job too!!! Finally a great MC that was Brendan Scott Grey!!

Final Winner in 2 different categories:

Professional

1st: Sujit KC - Lucky Chans Laundry & Noodlebar
2nd: Riley Horspool - Light Years
3rd: Jack Beighton - The Old Synagogue

Our Next Generation Winner

Genevieve Adlam - Somewhere in the Park

All finalists received a Gift Bag fairly stacked with merchandise & sample bottles from you all & that was very much appreciated by the finalists as no one went home empty handed!!

Thanks again for your support & once I have some pictures from the event, I can share these with you all.
Adam Keane


2026 is the 60th year of the Gold Plate Awards

2026 is the 60th year of the Gold Plate Awards, we encourage new and previous entrants to participate and contribute to making the Diamond Anniversary a remarkable event. Entries will open late January, so mark your calendar.


Robin and Vicki attended the Annual Pork Star event at NIEUW RUIN located at 12 Norfolk Street

Robin and Vicki attended the Annual Pork Star event at NIEUW RUIN located at 12 Norfolk Street Fremantle on Monday 26th May 2025. The young and brilliant team of Young Chefs prepared several versions of pork.

They had a wonderful night, where Blaze (Chef) and her team surprised the guests with a range of options that can be prepared from a whole pig. Amazing!



 

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Phone: +61 8 9319-9575

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info@cateringinstitute.com.au

 

 

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