Encouraging and Rewarding Excellence

info@cateringinstitute.com.au

+61 8 9319-9575

Job Vacancies

Job Vacancies


Trainer & Assessor Commercial Cookery (Weekdays, Weekends & Evenings) - Stanley Collège International Pty ltd

The Opportunity

Due to our ongoing growth, an exciting opportunity has arisen for an experienced and passionate Trainer & Assessor – Commercial Cookery to join our friendly team across two campuses West Perth and James Street.

The ideal candidate will be supporting the Training and Assessment of Commercial Cookery on a full-time /part-time /casual basis. The classes are running on weekdays, weekends & evenings.

The main responsibilities of this role are as follows:

  • Training and assessing the SIT30816 Certificate III & SIT40516 Certificate IV in Commercial Cookery qualifications.
  • Delivering a range of practical and theory-based units.
  • Practical lessons include overseeing the kitchen to ensure a safe and hygienic workspace.
  • Observing and demonstrating culinary skills/dishes to the students completing culinary skills/dishes.
  • Using our LMS platform to deliver digital content while embedding your own unique industry-relevant experiences to enrich the learning environment.
  • Marking students' assessments and providing quality feedback.
  • Accurately recording, tracking, and reporting students' attendance, results, and unit outcomes.

To be successful in this role, the ideal candidate will have:

  • A current Certificate IV in Training and Assessment (desirable)
  • Commercial Cookery qualifications such as Certificate III, Certificate IV in Commercial Cookery.
  • Current industry skills/experience in relevant field
  • Minimum 5 years working as a Professional Chef
  • Experience in training and assessing international students is desirable

To apply, please email your resume to :

hr@stanleycollege.edu.au OR Contact Bhavna Kukreja, Human Resources on (08)63719977

 

The catering institute


The Catering Institute of WA

GPO E203, Perth WA 6000
Phone: +61 8 9319-9575
ABN: 94 567 095 903
info@cateringinstitute.com.au

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